Food Safety Plan
iMonitor’s digital food control plan saves time and money, removes paper, eliminates human error and ensures ongoing compliance.
If you’re a business that handles food in New Zealand, you will need to comply with the Food Act 2014 from the Ministry of Primary Industry. Our online Food Safety Plan (FSP) is based on the MPI’s requirement for a Food Control Plan and completely removes the tedium of compliance.
Maintaining your Food Safety Plan on our online platform means that you don’t have to maintain volumes of paper work, plus you get all the benefits of being in the Cloud!
The FSP includes templates to manage your day-to-day tasks, temperature record keeping, proving methods and supplier deliveries to meet all compliance requirements. As a company which develops its own hardware, we directly integrate our platform with our wireless temperature monitoring technology. Data collected from our sensors can be directly captured within your online FSP, eliminating the need for manual temperature record keeping & ensuring maximum accuracy and compliance.
Our preloaded templates allow you to create your FSP in minutes not days.
You are in full control of templates as they can be molded to suit your business needs. If you don’t like our templates, you can use our template builder to create templates specific to your operations.
With iMonitor’s FSP giving you the ability to track individual users, this is a question you no longer need to ask.
In real time, you can see who’s done what when – or, just as important, who hasn’t!
Eliminate human error and tedium, so you and your staff can get back to doing more important things.
Secure Cloud-based storage has 99.97% up-time and all your records will be stored for the minimum 4 years.
Your logon details and data are encrypted & stored securely – giving you peace of mind.
No more paper., no more clipboards or folders and no need to use up valuable space storing them.
You’re a busy person and you need an instant live visual update on your compliance status at all times.
With our dashboards. that’s exactly what you get.
Our FSP is fully compliant with New Zealand and Australian food safety acts (FSANZ), and will automatically update to the latest MPI requirements should they change.
You can be completely confident that your food safety management system is meeting all the requirements to maintain your A-Grade status.
No more last minute “catch up” sessions to get your operation audit ready.
Our solution creates all audit reports for you automatically, reducing your ‘audit anxiety’, saving you time and reducing your business costs.
Our templates are based on information available from – and required by – the MPI. To make sure you’re entering the right information in the right place, hints and tips are embedded directly in the form being filled out – providing constant assistance and training to end users.
Our sensors automatically capture fridge, chiller and other equipment temperatures directly into your FSP, with the data going straight into your weekly report ready for auditing. Alarms are also captured for traceability and systems improvement – allowing you to enter corrective actions against them.